OEM & I-Odm Kitchenare | I-cookware, bakeware & Barreware - Qianzan

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 1

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 2

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 3

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 4

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 5

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 6

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa 7

Indawo yokudlela yasekhishini yakudala engeyona induku epanini lokuthosa

Ipani Entsha Yokuthosa Enganeli Ipani Enganeli Ipani lokuthosa elinenani eliphansi

Izibaluli eziqondene nemboni

Isitayela sokuklama:

Namuhla

Uhlobo lwamapani

Amapani okuthosa & Amakhono

Izinto ezibonakalayo

Insimbi

Uhlobo lwensimbi

I-Aluminium Alloy

Isitofu Esisebenzayo

Ukusetshenziswa Okujwayelekile Kwegesi Ne-Induction Cooker

Uhlobo Lwekhava Yembiza

Ngaphandle Kwekhava Yembiza

Igama lomkhiqi

Ipani loku thosa

Uhlobo lwezinto

Ingxube ye-aluminium

Ububanzi

26cm/28cm/30cm

Phansi

Izansi eyinhlanganisela

Isivalo

Ngaphandle kwesivalo

Ukuphatha

Isibambo Sesandla Esisodwa Esinde Eside

Ukumboza

Nge-Non Stick Coating

Isici: 1

Engenantuthu

Isici: 2

Ukukhanya

Ukusetshenziswa

Ukupheka Indawo yokudlela Yasekhaya Ihhotela

Amandla Okunikezela

5000 Isiqephu/Izingcezu Ngenyanga

Inombolo yemodeli:

Fry pan

Igama lombhalo:

Qianzan

Ukuhambisa:

Ukusekela izimpahla zasolwandle

Indawo Yemvelaphi:

IChina

Izinkokho:

L/C,D/A,D/P,T/T,Western Union,MoneyGram,OA

Isikhathi sokuhola:

1-1000(amasethi):15(izinsuku),>1000(amasethi):Kuzoxoxwa(izinsuku)

ukubuza

Bhala isibuyekezo

Ububanzi

12-32 cm

Uhlobo lwe-Wok

Okungagxili

Isitofu Esisebenzayo

Ukusetshenziswa Okujwayelekile Kwegesi Ne-Induction Cooker

Indawo Yemvelaphi

Shanghai, China

Isici:

Isimeme

Uhlobo lwensimbi

Insimbi engagqwali / carbon steel / aluminium / cast iron

Uhlobo:

Amapani

Ukupheka Okungenamzamo, Ukuqina Okuphakeme

Hlomisa ikhishi lakho lendawo yokudlela nge-Classic Kitchenware Restaurant Non-stick Commercial Frying Pan ukuze uthole ulwazi lokupheka olungenazihibe. Ubuciko bayo bekhwalithi ephezulu buqinisekisa ukuqina kanye nokusatshalaliswa kokushisa kuyilapho okunamathelayo okungeyona intonga kuvimbela ukudla ukuthi kunamathele, okwenza ukuhlanza kungabi namandla. Ngokuklama kwayo kwakudala kanye nezici zebanga lezentengiso, leli pan yokuthosa iyisengezo esiphelele kunoma yiliphi ikhishi lochwepheshe.

● Ukusebenza kwe-Premium

● Ikhwalithi Ephakeme

● Ukupheka Okungenamzamo

● Ukuqina Kwebanga Lochwepheshe

Isibonisi somkhiqizo

i-carousel-2

Funda Ngokwengeziwe

i-carousel-5

Funda Ngokwengeziwe

i-carousel-7

Funda Ngokwengeziwe

Ukuphumelelayo

I-Superior Non-Stick Coating

Jabulela ukukhululwa kokudla okungenamsebenzi.

Ukwakhiwa Okuqinile

Yakhelwe ukugcina ukusebenza okuhlala njalo.

I-Ergonomic Handle Ekhululekile

Inikeza ukubamba okuphephile nokunethezekile.

Ngisho nokusabalalisa ukushisa

Iqinisekisa imiphumela yokupheka engaguquki.

Isebenza kahle, iqinile, iyaguquguquka, ayiphelelwa yisikhathi

I-Classic Kitchenware Restaurant Non-stick Commercial Frying Pan idizayinelwe ngazo zombili izibaluli eziwumongo nezinwetshiwe ukuze kuthuthukiswe umuzwa wakho wokupheka. Ngokwakhiwa kwayo okuhlala isikhathi eside kanye nokwembozwa okungeyona intonga, leli pan liqinisekisa ukusatshalaliswa kokushisa okuphumelelayo nokukhululwa kokudla kalula. Izimfanelo zayo zenani zilele ekusebenziseni kwayo izinto ezihlukahlukene, okuyenza ilungele ukusetshenziswa kwansuku zonke kokubili emakhishini ochwepheshe nasezilungiselelweni zasekhaya. Isakhiwo somkhiqizo sinesibambo esiqinile sokubamba ngokunethezeka nendawo yokupheka eyisicaba, okwakha izici zepani elithembekile, eliphezulu lokuthosa elizoba ithuluzi elibalulekile kunoma yiliphi ikhishi.

◎ Ubukhadi

◎ Ukusebenza komsebenzi

◎ Ukusebenza okuhlala isikhathi eside

Isicelo

Ukudla Kwasekuseni Okujabulisayo

Lungiselela ama-omelet amnandi, ama-pancake, namaqanda anelanga eliseceleni phezulu kalula ngaleli pani lokuthosa elingelona izinti. Ukusatshalaliswa kokushisa kwayo okulinganayo kuqinisekisa imiphumela ephelele ensundu ngokusagolide ngaso sonke isikhathi.

I-Sauté Yesikhathi Sasemini Esiphuzwayo

Kusukela emifino ethosiwe kuya emabeleni enkukhu anejusi, leli pani lokuthosa elisebenza ngezindlela eziningi liphuma phambili ekudaleni ukudla kwasemini okunambitheka. Indawo yayo ephakeme enganamathi ivumela ukupheka okusheshayo nokuhlanza kalula, okukuvumela ukuthi unikeze ukudla okumnandi ngokushesha.

Isidlo Sakusihlwa Esilula

Kungakhathaliseki ukuthi kushiswa i-steak ethambile noma i-sautéing kwasolwandle, leli pan yokuthengisa iqinisekisa imiphumela emihle kakhulu yamalungiselelo esidlo sakusihlwa. Ukwakhiwa kwayo okuhlala isikhathi eside kanye nezakhiwo ezingezona izinduku kukwenza kube ithuluzi elibalulekile kunoma iyiphi ikhishi lompheki ochwepheshe.

I-Dessert Indulgences

Gcoba ukudla okujabulisayo okufana nama-crepes, izithelo ze-caramelized, nama-gooey brownies ngaleli pani lokuthosa elingagxili. Ukulawulwa kwayo kwezinga lokushisa okunembile kuqinisekisa ukunsundu okuphelele nokukhululeka kalula, okuyenza ibe into edingekayo ukuze udale ama-dessert okuphuza emlonyeni.

Isingeniso Esibalulekile

Jabulela umuzwa wokupheka ophambili nge-Classic Kitchenware Restaurant Non-stick Commercial Frying Pan. Yakhiwe ngokunemba, leli khishi lekhwalithi ephezulu liqinisekisa ukusebenza okuyingqayizivele. Indawo yayo enganamathi iqinisekisa ukupheka okulula nokuhlanzeka kalula, kuyilapho ukwakhiwa kwayo okuhlala isikhathi eside nesibambo esimelana nokushisa kunikeza ukuphepha nokulawula. Phakamisa amakhono akho okupheka futhi udale ukudla okumnandi ngokuzikhandla ngaleli pan yakudala yokuthosa, eyenzelwe abapheki basekhaya nabangochwepheshe.

◎ Insimbi Engagqwali

◎ I-Non-Stick Coating

◎ Isibambo Esimelana Nokushisa

FAQ

Ungakanani usayizi we-Classic kitchenware epanini lokuthosa elingelona izinti?

Indawo yokudlela yase-Kitchenware eyi-Classic ye-non-stick commercial frying pan iza ngobukhulu obuhlukahlukene, kufaka phakathi izinketho ezingu-8-inch, 10-intshi, kanye ne-12-intshi.

Ingabe i-pan yokuthosa iza ne-non-stick coating?

Yebo, i-Classic kitchenware restaurant ye-Classic kitchenware non-stick for frying pan ine-non-stick enamathelayo eqinisekisa ukukhishwa kokudla okulula nokuhlanza kalula.

Ingabe leli pani lokuthosa lingasetshenziswa kuzo zonke izitofu?

Nakanjani! Indawo yokudlela yase-Classic kitchenware non-stick commercial frying pan iyahambisana nazo zonke izinhlobo zezitofu, okuhlanganisa igesi, ugesi, kanye nokungeniswa.

I-non-stick coating ihlala isikhathi esingakanani?

Ngokunakekelwa okufanele nokugcinwa kahle, ukugqoka okungeyona induku epanini lethu lokuthosa kungahlala iminyaka eminingana. Kodwa-ke, kunconywa ukufaka esikhundleni se-pan uma indawo enganamathele ibonisa izimpawu zokuguga okuphawulekayo noma imihuzuko.

Ingabe umshini wokuwasha izitsha epanini lokuthosa uphephile?

Nakuba ipani lokuthosa liphephile ngokobuchwepheshe, ukugeza izandla kunconywa kakhulu ukuze kunwetshwe isikhathi sakho sempilo futhi kugcinwe ikhwalithi yokunamathiswa okungagxili.

Iliphi izinga lokushisa elinconywayo laleli pan yokuthosa?

Indawo yokudlela yasekhishini eyi-Classic ye-non-stick commercial frying pan yakhelwe ukuphatha amazinga okushisa afika ku-450 degrees Fahrenheit (232 degrees Celsius). Kunconywa ukugwema ukushisa epanini njengoba kungase konakalise ukugqoka okungeyona intonga.

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